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by Coyote Outdoor Living
Coyote Asado Smoker With Stand Key Features Newly designed handle giving you a sleek modern outdoor look. Superior ceramic construction for ulti...
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Coyote Asado Smoker With Stand Key Features Newly designed handle giving you a sleek modern outdoor look. Superior ceramic construction for ulti...
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Coyote Asado Smoker Grill with Grill Cart Key Features Superior ceramic construction for ultimate heat retention for perfectly tender and juicy a...
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Coyote 36-Inch Freestanding Charcoal Grill Key Features New grill hood and handle give your outdoor kitchen a cool, modern look. Insulated grill ...
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Sunstone 30-Inch Hybrid Grill Key Features Fuel Versatility: Whether you're in the mood for charcoal, wood, gas, or a combination of all three, ...
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Sunstone 42-Inch Hybrid Grill Key Features Fuel Versatility: Grill with charcoal, wood, gas, or a combination of all three for the ultimate outd...
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Tagwood BBQ Beast XL Argentine Santa Maria Wood Fire & Charcoal Gaucho Grill - 304 Stainless Steel - BBQ12SS The Beast, scaled up. A 37-inch cr...
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Tagwood BBQ XL Argentine Santa Maria Wood Fire & Charcoal Gaucho Grill - 304 Stainless Steel - BBQ22SS Tagwood's largest grill. A 57-inch heart...
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Tagwood BBQ Built-In Argentine Santa Maria Wood Fire & Charcoal Gaucho Grill - 304 Stainless Steel - BBQ05SS The Santa Maria that drops into yo...
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Tagwood BBQ Insert Style Argentine Santa Maria Wood Fire & Charcoal Gaucho Grill - 304 Stainless Steel - BBQ09SS The lightest way to put a cran...
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Tagwood BBQ Built-In Argentine Santa Maria Wood Fire & Charcoal Gaucho Grill With Clamp Grill - 304 Stainless Steel - BBQ08SS The BBQ05SS with ...
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Fire Magic Aurora A830I Gas/Charcoal Combo Grill With Rotisserie Key Features Combines gas and charcoal grilling in one unit, offering powerful g...
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Full Size Wood Fired Outdoor Oven and Charcoal Grill Here's the thing about the Tagwood TAG02. It is a grill with a door, and it's the big one. Bui...
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Wood Fired Santa Maria Style Grill with Adjustable Round Bar Grate The Frontier is Sunterra's entry into Santa Maria grilling. It keeps the part th...
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Round Wood Fired Grill and Griddle for Group Cooking Everyone gathers around a fire anyway. The Fireside lets them eat from it. The fire burns in a...
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OFYR Island Corten 85 Teak Wood Outdoor Kitchen The OFYR Island Corten 85 Teak Wood is a complete outdoor kitchen that combines the iconic OFYR wo...
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OFYR Classic Corten 100 PRO Wood-Fired Plancha Grill The OFYR Classic Corten 100 PRO is a premium Dutch-designed wood-fired plancha grill and fire...
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OFYR Classic Storage Corten 100 Wood-Fired Plancha Grill The OFYR Classic Storage Corten 100 is a premium Dutch-designed wood-fired plancha grill ...
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OFYR Island Black 100 PRO Ceramic Dark Grey Outdoor Kitchen The OFYR Island Black 100 PRO Ceramic Dark Grey is a complete outdoor kitchen that com...
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OFYR Island Corten 100 Teak Wood Outdoor Kitchen The OFYR Island Corten 100 Teak Wood is a complete outdoor kitchen that combines the iconic OFYR ...
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OFYR Classic Corten 120 PRO+ Wood-Fired Plancha Grill The OFYR Classic 120 PRO+ is a premium Dutch-designed wood-fired plancha grill and fire pit...
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OFYR Classic Storage Black 100 PRO Wood-Fired Plancha Grill The OFYR Classic Storage Black 100 PRO is a premium Dutch-designed wood-fired plancha ...
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OFYR Classic Storage Corten 100 PRO Wood-Fired Plancha Grill The OFYR Classic Storage Corten 100 PRO is a premium Dutch-designed wood-fired planch...
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OFYR Island Black 100 Teak Wood Outdoor Kitchen The OFYR Island Black 100 Teak Wood is a complete outdoor kitchen that combines the iconic OFYR wo...
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OFYR Island Black 85 Teak Wood Outdoor Kitchen The OFYR Island Black 85 Teak Wood is a complete outdoor kitchen that combines the iconic OFYR wood...
View full detailsEvery grill on this page burns real wood — on its own, or alongside charcoal or gas. They differ in how much of the fire you tend yourself. Find the type that matches how you cook. For Santa Maria, Argentine and plancha grills in one place, shop open fire grills or read our open fire grill guide.
A V-channel or rod grate rises and lowers over embers by crank wheel; a side brasero burns wood down to coals you rake under the food.
Crank-adjusted grate, usually a flat rod surface over an open oak fire, often with a firebrick lining that holds and radiates heat.
A wood fire burns at the center of a heavy corten or carbon-steel cooktop — searing near the flame, warm at the rim, with a center grate for direct grilling.
Gas burners for speed plus a dedicated charcoal-and-wood zone in the same grill. American Made Grills, Coyote Centaur, Fire Magic Aurora, Sunstone.
Thick ceramic walls hold heat for hours on a small load of lump charcoal. Add wood chunks for smoke; close the vents to roast or bake.
Hardwood pellets move from a hopper by auger into a fire pot; a controller holds the set temperature. The wood is real, the tending is automatic.
Price ranges reflect current listings and vary by size and finish.
Pick a style, compare the models we sell, then learn the cook.
Everything here ships free. No sales tax outside NY, NJ, FL, OH and NC. Current promotions appear on the product pages.
We’re an authorized dealer for every brand on this page and design outdoor kitchens around these grills every week — sizing the cutout, planning counter space around a crank tower or plancha. Send us your space or call 888-678-3530; the owner answers.
No. A pellet grill feeds compressed hardwood pellets automatically into a fire pot; a wood fire grill burns logs, chunks, or charcoal in an open firebox you manage by hand. Both make real wood smoke.
Both use a crank-adjusted grate. Argentine parrillas typically use a V-channel grate that drains fat away from the fire and a side brasero for making coals; Santa Maria grills usually use a flat rod grate over an open oak fire, often with a firebrick-lined box.
It depends on how you cook. A Santa Maria grill is the simplest live fire to run, with one fire under a crank-adjusted grate. An Argentine grill adds a side brasero for long asados and big groups. A plancha suits patio entertaining, and a hybrid gives you gas on weeknights and wood on weekends. See our best Santa Maria grills and best Argentine grills.
Santa Maria grills, Argentine parrillas and fire-ring planchas all burn split logs. Kamados and hybrids such as the Coyote Centaur and Fire Magic Aurora A830i take wood chunks alongside charcoal. Pellet grills burn compressed pellets, not firewood.
In a charcoal grill, yes: add wood chunks or small splits over lit charcoal and keep the vents open. Never put wood or charcoal on a gas grill’s burners; use a smoker box or a solid-fuel insert made for your grill. Our guide to putting charcoal in a gas grill explains the safe way.
About 20–40 minutes to burn hardwood down to cooking embers; lump charcoal topped with wood chunks is ready in about 15. For a full asado, light the brasero closer to an hour ahead so you have a steady supply of embers.
Only with the right ventilation. Freestanding wood grills belong in the open; a built-in under a roof needs a hood sized to the grill and the manufacturer’s clearances to combustibles. Tagwood sells matching stainless smoke hoods for its built-in grills.
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The price you see is final. No hidden fees, and no sales tax except in NY.
Free shipping on orders $99+ in the continental U.S.
Talk directly to the owner—20 years’ of real expertise.
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