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Messermeister Blacksmith 6.5 Inch Kullens Santoku Knife

by Messermeister

Blacksmith 6.5" Kullens Santoku Knife for Vegetables, Herbs, Fish and Meat Key Features Kullens hollow edge: Indentations along the blade reduce ...
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Messermeister Blacksmith 6 Inch Utility Knife

by Messermeister

Blacksmith 6" Utility Knife for the Jobs Between a Paring and Chef's Knife Key Features Versatile 6" blade: 1.26" wide with a 3 mm spine, sized b...
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Messermeister Blacksmith 3.5 Inch Paring Knife

by Messermeister

Blacksmith 3.5" Paring Knife for Peeling, Trimming and Detail Work Key Features Compact 3.5" blade: 0.79" wide with a 1.6 mm spine for precision ...
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Messermeister Blacksmith 8 Inch Chef's Knife

by Messermeister

Blacksmith 8" German Chef's Knife for Everyday Chopping, Slicing and Mincing Key Features 8" all-purpose blade: 2" wide with a 4.1 mm spine and a...
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Messermeister Blacksmith Next Level Block Set 5 Piece

by Messermeister

Blacksmith 5 Piece Next Level Magnetic Block Set with Chef's, Bread, Utility and Paring Knives Key Features Four essential kitchen knives: 8" che...
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Messermeister Blacksmith 9 Inch Kullens Carving Knife

by Messermeister

Blacksmith 9" Kullens Carving Knife for Brisket, Prime Rib, Ham and Turkey Key Features Kullens hollow edge: Indentations along the blade reduce ...
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Messermeister Blacksmith 8.5 Inch Scalloped Slicing Knife

by Messermeister

Blacksmith 8.5" Scalloped Slicing Knife for Crusty Bread, Roasts and Tomatoes Key Features Scalloped edge: The wavy edge grips tough exteriors an...
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Messermeister Blacksmith

Blacksmith pairs Solingen-forged German steel with a darker, rustic look. Blades are Thyssen-Krupp 1.4116 stainless at 58 HRC with a 15° edge and full hollow grind, finished with the signature Blacksmith finish and hand-polished ebony Pakkawood handles. Shop the 8" chef's knife, 6.5" Kullens santoku, 9" Kullens carving knife, 8.5" scalloped slicing knife, 6" utility and 3.5" paring knives, and the 5-piece Next Level block set, or browse all Messermeister knives.

Why Choose Blacksmith

Solingen forging: 1.4116 German stainless steel at 58 HRC
Full hollow grind: a thin edge that glides through food
Ebony Pakkawood: a dark, hand-polished handle that matches the finish

The Knives

Chef's Knife and Santoku

The 8" chef's knife and 6.5" Kullens santoku cover everyday chopping and slicing.

Carving and Slicing

The 9" Kullens carving knife and 8.5" scalloped slicing knife cut roasts, brisket and crusty bread.

Next Level Block Set

The 5-piece set stores the core knives on a magnetic Next Level block. See all knife sets.

Who Blacksmith Is For

Cooks who want Solingen German steel with a darker, rustic look
Anyone building a matching set on the Next Level magnetic block
Gift buyers who want a knife with a distinctive dark finish

How It Compares

Blacksmith uses the same 1.4116 steel and 58 HRC hardness as Meridian Elite and Oliva Elite. The differences are the full hollow grind, the signature Blacksmith finish and the ebony Pakkawood handles.